An off-the-grid food tour at Downtown Mexico City
Experience El Centro just like any chilango does, walk through its streets, and visit amazing hidden corners from el corazón of our city.
Downtown Mexico City Tour | Untapped Spots, Delicious Food & Drinks at El Centro
Downtown Mexico City Tour | Untapped Spots, Delicious Food & Drinks at El Centro
(Price per person)
Walk the streets from El Centro, visit at a market built in the 1900 to taste amazing street food and explore other amazing spots outside the tourist grid at the heart of Mexico City.
Out of touristic walking tours or hyped stereotyped food, we’ll offer an authentic taste of our main chilango dishes.
Embark on a unique walking tour through the historic downtown of Mexico City with passionate guides, including a talented chef who runs a charming spot in a local market.
Together, we will explore hidden gems, majestic landmarks and untapped stories from Mexico City's first neighborhood while tasting delicious and authentic antojitos from our city.
To top it off, you'll join the chef at his place at one of the finest culinary Mercados's in Mexico, where he will prepare a special delicacy for you while you enjoy a mezcal tasting.
An experience you won’t want to miss!
This Includes:
- Walking Tour
- All food, including the chefs selection for the day, these are some
examples (feel free to Google them and drool):
- Consomé, a soup with rice, chickpeas and vegetables
- Barbacoa Tacos
- Gorditas de Chicharron
- Beverage tasting (both contain alcohol)
- Ponche de Granada, a cocktail made with mezcal and pomegranade juice
- Artisanal Mezcal tasting
The Itinerary:
11:00 - Departing from a Café at Centro Histórico
11:15 - Walk through streets, plazas and parks
11:45 - Visit to el Mercado + Barbacoa tasting
12:30 - Drink and botana at a historical Mexican Cantina
13:30 - Mezcal and Food tasting at Mercado San Juan with Chef Ursu
14:30 - Finish
- 4.8 stars in AirBnB
- 50 minutes drive
- Amazing food
What we'll do
Visit an historic landmark of our City, a market built in 1909
There has been much speculation that the “flying iron” design that characterizes this beautiful spot might be the work of Gustave Eiffel, creator of the Eiffel Tower.
Get to the heart of the Maricahi culture
We'll have a special drink and a delicious snack at a traditional cantina founded in 1921, it was here where the first groups performing this genre performed in the 1920s.
The itinerary:
11:00 - Departing from a Café at Centro Histórico
11:15 - Walk through streets, plazas and parks of El Centro
11:45 - Visit to a 1900s built Mercado with a Barbacoa tasting
12:30 - Drink and botana at a historical Mexican Cantina
13:30 - Mezcal and Food tasting at Mercado San Juan with Chef Ursu
This includes:
- Walking Tour
- All food, including the chefs selection for the day, these are some examples (feel free to Google them and drool):
- Consomé, a soup with rice, chickpeas and vegetables
- Barbacoa Tacos
- Gorditas de Chicharron
- Guacamole
- Beverage tasting (both contain alcohol)
- Ponche de Granada, a cocktail made with mezcal and pomegranade juice
- Artisanal Mezcal tasting
- Artisanal Mezcal
Frequently Asked Questions
Not an intense walking tour
Just get confortable shoes and clothing, check the weather report before you leave your hotel/airbnb and be ready for an amazing time
Yes! you'll have bathrooms available
Vegetarian friendly experience
Not 100% vegetarian, but we can arrange some delicious meatless tacos and quesadillas. That being said, a trip like this might not be recommended for vegans.
Kids are more than welcome
The alcoholic beverages are served and tasted in a familiar environment. We'll have alcohol-free refrescos ready for the kids.
Some recent reviews:
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Stephen says:
"Excellent tour. Sergio was a great guide and had a ton of interesting information. Lunch was delicious, with a great selection of antojitos (small street food dishes) to try. Pickup and transport was easy and comfortable. Highly recommended way to see the real Xochimilco, away from the party boats."
May 2024 -
Nick says:
"Sergio took us to the market, and some food stalls, where we ate sopes, quesadillas, tacos and much more (all delicious), all made from the produce of the chinampas. We saw part of the real Mexico, with no tourist traps or vendors! The food and drinks are all included in the trip."
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Jocelyn says:
"This tour takes you on a journey far away from the crowded party boats and busy canal systems and into the San Gregorio local market to start - visiting several stellar food stalls and producers that source the freshest ingredients grown on the farms in the area."