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Mezcal Tasting & Cooking Class | Intimate Celebration of Chilango Traditions

Mezcal Tasting & Cooking Class | Intimate Celebration of Chilango Traditions

Regular price $111.00 USD
Regular price Sale price $111.00 USD
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(Price per person)

As we roll up our sleeves and cook side by side, let's uncover the stories woven into every ingredient and technique. 

Experience the heart and soul of this enchanting city through its vibrant cuisine. Join us for an unforgettable culinary journey at El Centro, out of touristic clichés, where we will immerse ourselves in the rich history and traditions behind each classic dish.

First, the chef from and amazing and intimate culinary hotspot will guide you in the preparation of a special seasonal delicacy that will truly speak to the chilango culture, aside from hyped and/or stereotyped food.

But that's not all – elevate your senses with a mesmerizing mezcal tasting experience unlike any other. Indulge in the complex flavors of three exceptional mezcales, each a masterpiece of Mexican craftsmanship and artistry.

This is more than just a cooking class; it's a sensory adventure, a celebration of culture, and a bond forged through the shared joy of creating and savoring together. Don't miss this exclusive opportunity to learn, indulge, and experience the true essence of la Ciudad de Mexico.

It includes: 

  • Walking at the Mercado
  • Guided cooking session
  • Tools and ingredients
  • Tasting of three artisanal mezcales & one mezcal cocktail

FAQs

  • Basic skills cooking preferred
  • Medium walking
  • Bathroom available
  • Not 100% vegetarian
  • Yes, Kids are available
  • Let us know if you have any allergies or diet restrictions.
  • 4.8 stars in AirBnB
  • 50 minutes drive
  • Amazing food
View full details

What we'll do

IN A real farming town

Enjoy the best examples of cocina mexicana

Carefully prepared with love, using fresh ingredients sourced straight from the farms and infused with essential human warmth, as you'll also connect with a community of extraordinary individuals.

Locally sourced Food tour in Mexico City, Xochimilco

A MEXICO CITY FOOD TOUR

Tasty Antojitos with Locally Sourced Ingredients

Each culinary gem you visit is overseen by passionate cocineras y cocineros, dedicated to preserving generational recipes that are a testament to Mexico's rich culinary heritage.

The itinerary:

09:15 - Departing from Roma/Condesa

10:20 - Arrive to San Gregorio

10:30 - Tamales grand opening

10:50 - Tasty tacos de Cecina

11:30 - Amazing tlacoyos

12:40 - Best carnitas in town

13:15 - Return to Roma/Condesa

This includes:

Round transportation (we drive 50 minutes south)

All food, these are some examples (feel free to Google them and drool):

  • Tamales
  • Carnitas tacos
  • Cecina & longaniza tacos
  • Quesadillas
  • Tlacoyos
  • Pambazos
  • Seasonal fruit sampling

Beverage tasting

  • Agua miel 
  • Pulque (Contains alcohol)

Frequently Asked Questions

Not an intense walking tour

Just get confortable shoes and clothing, check the weather report before you leave your hotel/airbnb and be ready for an amazing time

Yes! you'll have bathrooms available

Vegetarian friendly experience

Not 100% vegetarian, but we can arrange some delicious meatless tacos and quesadillas. That being said, a trip like this might not be recommended for vegans.

Kids are more than welcome

The alcoholic beverages are served and tasted in a familiar environment. We'll have alcohol-free refrescos ready for the kids. 

  • Amy says:

    "Sergio is one of Mexico City’s true treasures. He shows you the true beauty and authentic history of the stunning farmlands where Mexico was born. His knowledge knows no end and you leave him feeling like family. Don’t go unless you want the real, non-tourist exp of MC and really want to learn. Our best day here. This is the reason we travel."
    Sept 2024

  • Sarah says:

    "Don’t miss this tour! I have long wanted to explore the chinanpas but didn’t know how. The fantastic host partners with local farmers and market merchants to offer a unique experience that you can’t get any other way. He guided us through the farms and canals, taught us about the history and present challenges of the area, and provided a beautiful shaded lunch in the market where I had some of the best food and salsas I’ve ever eaten. We ended with a pulque tasting in the market as well. The host is passionate and kind and the private transportation there and back was very comfortable. I feel like I’m a pretty savvy traveler and I don’t want a tour unless it’s really something I could never access by myself. This is that. Book now!"
    Aug 2024

  • Stephen says:

    "Excellent tour. Sergio was a great guide and had a ton of interesting information. Lunch was delicious, with a great selection of antojitos (small street food dishes) to try. Pickup and transport was easy and comfortable. Highly recommended way to see the real Xochimilco, away from the party boats."
    May 2024

  • Nick says:

    "Sergio took us to the market, and some food stalls, where we ate sopes, quesadillas, tacos and much more (all delicious), all made from the produce of the chinampas. We saw part of the real Mexico, with no tourist traps or vendors! The food and drinks are all included in the trip."

    April 2024

  • Jocelyn says:

    "This tour takes you on a journey far away from the crowded party boats and busy canal systems and into the San Gregorio local market to start - visiting several stellar food stalls and producers that source the freshest ingredients grown on the farms in the area."

    March 2024

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